Sunday, April 30, 2017

'Puri-Aloo on a Sunday morning in Chawri Bazar, Delhi' - by K.J.S.Chatrath

I joined a heritage walk in Chawri Bazar Delhi with the welknown Dr. Sohail Hashmi. Take a look at what wehad for breakfast on that Sunday morning... ... ...


Saturday, April 29, 2017

'Kadhai Paneer- an Indian dish to die for!' by K.J.S.Chatrath

Kadhai Paneer

A foreign friend of mine wants to know what is Kadhai Paneer. Here you are my dear friend. And believe you me,  it is something to die for!

Wednesday, April 19, 2017

'Repeat visit to under the bunyan tree thali food in Khan Market' - K.J.S.Chatrath

I made a repeat visit to under the bunyan tree thali food in Khan Market, New Delhi. The menu that day was dal & rajma mixed and kadhi. Though the dal+rajma was a bit watery though tasty, it was the Kadhi which was just superb.

I am sure such food is available neither in  Heaven nor in Hell. I guess the food in Heaven would be be stuff without oil, salt or spices and consequently tasteless and bland, what I find the European /Western food to be.

Whereas the food in Hell would be burning hot -so spicy that it would burn the tongue permanently, oily with excess of salt and chillies and thus totally inedible.

Bottom Line: Indian cuisine is the best not only on planet earth but is also better that food served in  Heaven and Hell.